Chapter 891 Duck Tongue
Chapter 891 Duck Tongue
It's a pity that she couldn't say such things. At that time, actors were not a respected profession. If she said it, the old man would definitely be angry and scold her for being disobedient and unfilial, and for betraying her master. He might even beat her severely.
The old man sang a passage and then said, "That's it. You guys go and learn it."
After saying that, he picked up the bowl and started eating.
After eating a duck tongue, he nodded and said, "This dish is fresh and delicious!"
Zhou Guo laughed and looked at Li with pride.
Li also smiled and said, "If you like it, eat more."
Zhou Guo also ate one. The duck tongue was braised and tasted really good. He asked curiously, "Where did this dish come from?"
Li said: "I went to a banquet and saw duck tongues on the table, so I thought about making some myself. Although the taste is a little different from others, it is still delicious. It's just too messy. A duck only has one tongue, and this dish would require 40 or 50 ducks!
I think this rich man lives too well. He eats forty or fifty ducks in one meal! Forty or fifty ducks need to be raised for four or five months, and they are eaten in one meal! "
Shaking her head and sighing, she couldn't imagine in the past that it would take so many ducks for one meal!
Zhou Guo looked at the dish of duck tongues and said, "Mom, this means our family is now a wealthy family. We ate so many ducks in one meal."
Everyone held their bowls and nodded silently. They could actually eat like this.
"No, the tongue is just the tongue, but where did the rest of the meat go?" The old man really wanted to know where the meat went. There were many other treasures on the duck, not just the tongue.
"Yes, Mom, where is the remaining duck meat?" There are a lot of good things on the duck, such as duck head, duck neck, duck wings, duck feet, duck rack, duck blood and duck intestines. They are all good things. Once braised, they are no worse than duck tongue.
Mrs. Li was a little embarrassed and said, "I have saved these duck tongues for the past six months. I save the tongues every time I kill a duck. It took me several months to save up such a large plate. Fortunately, we have an ice storage at home. They can be frozen in the ice storage and will not go bad for a while."
It would be impossible for her to kill so many ducks at once without inviting guests or setting up a banquet.
Zhou Guo: “…”
Old man: “…”
Zhou Mai said, "I was wondering, I didn't see you killing the duck, and I said you bought it from somewhere else, but it turned out to have been stored for a few months. Even though it's been stored for a long time, it still tastes very good."
Zhou Mi and the others all said, "It's delicious!"
Li smiled and said, "It tastes good, right? I've thought about it. It's too slow to store it this slowly next time. I'll go to the village to collect them. The village has raised a lot of ducks over the years. When there are too many, they will kill one from time to time. I'll ask them to save the duck tongues for me so that I can eat a plate of them from time to time."
She had already made plans. It didn't matter to the villagers whether they wanted a duck tongue or not. If she bought it with money or exchanged it for something, plus her own, she could have a plate of it in a month, and she wouldn't have to kill her own ducks. How great!
Zhou Guo didn't say anything. After thinking about it, he actually felt that this method was really feasible. He smiled and said, "Mom, you are really thoughtful. But there is more to a duck than just this one treasure. There are many more. Braising it tastes just as good as eating it with your tongue..."
Count them for her one by one.
Everyone was stunned and swallowed involuntarily.
The old man is especially bad.
Li was surprised and said, "These things on the duck can be braised?? Doesn't it taste good? The feathers of the duck can also be sold. Doesn't it mean that we can make money from the beginning to the end, and we can make several times the money?"
This is such a good deal, even more cost-effective than raising chickens.
Zhou Guo heard her eagerness to try, so he said, "These things have to be stewed well to have a market. Otherwise, who would buy them if they are not tasty?"
Wu Ya smiled and said, "It doesn't matter. We can do it first. Don't we have a master at home? Once the master passes the test, everything will be done naturally."
The old man kept saying, "This is good, this is good. Even if we can't sell it, it's good for us to eat at home."
Zhou Mai and the others' eyes lit up. They had never eaten what Zhou Guo described, but they sounded delicious. The duck tongue was the best example, except that there was too little meat.
Zhou Guo was in deep thought. Actually, she also wanted to eat it, but it was not available in the whole North. Thinking of the fresh, tender and spicy duck wings, her mouth couldn't help but drool. Unfortunately, there was no chili, so the taste would be greatly reduced.
Looking at the expectant eyes of his family, he smiled and said, "Okay, I'll write a few prescriptions to try this afternoon."
"Great!" Everyone cheered in unison and started to eat happily. Even though the recipe hadn't come out yet, it seemed like they would be able to eat it soon.
Since Zhou Guo has agreed, why can’t he do it?
Since she knew that these were edible, she must have eaten them before. If she could ferment the invisible and intangible fat, how could she not be able to make the braised duck?
Zhou Guo went back to his study after dinner.
She has a recipe for braised meat, and her braised beef in soy sauce is pretty good.
But if you want the duck to be fresh, you can’t use this recipe, you have to use another one.
She racked her brains and wrote down five prescriptions, which she gave to Erpang, asking him to prepare the ingredients according to the instructions listed therein.
Early the next morning, after breakfast, Zhou Guo started tinkering in the kitchen.
Wu Ya and Li only helped for a while and then drove her out. The thing was still in the development stage and she was not used to being disturbed.
She was busy from morning to noon and the kitchen was occupied by her. Zhou Gu and others set up a stove outside, and Mrs. Deng and others cooked lunch outside.
Lunch was not ready yet, but I could smell the delicious aroma wafting out of the kitchen.
Li shrugged her nose and said, "This smells quite nice. When can we eat it?"
Wu Ya said, "Xiaohua has been making a fuss about eating for several times. I'll take her to play over there. Otherwise, if she runs to the kitchen at this time, Guoguo might throw her out."
The old man felt that sitting here without working was a real torture. His stomach was rumbling, but he didn't dare eat anything, for fear that he would be full after eating other things and would have no room for the braised food.
After lunch was ready for Mrs. Deng and the others, Zhou Guo came out of the kitchen wiping his sweat.
The old man asked, "Is it ready? Can we eat it now?"
As he said this, he poked his head into the kitchen.
Zhou Guo said: "The marinade has just been prepared, and we can't eat it until the evening, let's wait a little longer."
He raised his hand and sniffed his body, which was full of the smell of marinade. He frowned in disgust and said, "I'll go back to the house and change clothes first."
"What are you changing now? Don't you have to do it after dinner? You will have to change it later." The old man shouted from behind.
Zhou Guo said: "Then we'll change it when the time comes."
The old man was speechless and muttered, "Why are there so many particulars? Isn't it nice to have the aroma of marinade on your body? It smells so good!"
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